Shigo da Cafe Yana Matsawa zuwa 100% Samfuran Jahun Kofin Kofi Mai Taki

Lokacin jigilar kofi, ana iya haifar da sharar gida mai yawa. Daga marufi da kayan jigilar kaya zuwa marufin kofi da kanta, akwai yadudduka da yawa, wasu aƙalla ana iya sake yin amfani da su, waɗanda ake buƙata don jigilar kofi daga wuri zuwa wani. Amma yanzu Kafe Imports yana sa ɗayan waɗannan abubuwan sinadarai ya fi dorewa. Shigo da Cafe zai jigilar duk samfuran kofi na kore daga ma'ajinsa a Minneapolis, Minnesota a cikin jakunkuna masu lalata 100%.
A farkon wannan watan, Cafe Imports ya sanar ta Instagram cewa yana haɓaka jakunkuna na samfuran halitta tsawon shekaru. Don nemo jakar da ta dace, kuna buƙatar zaren allura na musamman, Sam Miller, darektan tallace-tallace da siyan muhalli a CI, ya gaya wa Spruge. Suna buƙatar jakar da ke da ƙarfi don iyakance shigar da danshi da sauran abubuwan muhalli, duk da haka suna iya lalata gaba ɗaya, ba kawai bazuwa cikin microplastics ba, wanda Miller ya kira "gani ga imani" bayani. Bayan gudanar da gwaje-gwajen danshi akan samfurori da yawa, Kafe Imports ya zaɓi jakunkuna na tushen sitaci daga Fakitin Grounded.
Duk jakar tana iya takin 100% kuma komai banda zik din yana da OK Takin, BPI da ABA Takin Gida da bokan, ma'aunin zinare na yankin Yuro, Amurka, Australia da New Zealand bi da bi. Wannan yana nufin cewa jakunkuna za su kasance cikin takin cikin watanni 12 sannan kashi 90 cikin 100 na takin a cikin kwanaki 90-120 kuma a sanya su a cikin tulin takin gida inda yanayi ya bambanta fiye da na manyan masana'antu. Saboda kaurinsu, an kera zippers ne don yin takin kasuwanci, amma Miller ya ce “wataƙila har yanzu suna aiki, amma yana ɗaukar lokaci mai tsawo” don takin gida.
"Shawarar ƙaura zuwa jakunkuna na takin zamani, ƙungiyarmu ne a Melbourne ta yanke shawarar," Miller ya gaya wa Spraju. "Sun kasance masu ba da shawara da shugabanni na gaskiya ga sauran ƙungiyarmu idan aka zo ga ayyukan dorewa kuma sun kasance suna amfani da buhunan samfuran da aka samar a gida don samfuran irin kek da samfuran kore sama da shekaru biyar." Miller ya kara da cewa: "Gaskiyar cewa daya daga cikin Mahimman Mahimmanci guda uku na Kafe Imports' na 'rage tasirinmu a duniyarmu' yana kaiwa kai tsaye ga ma'aikatanmu wadanda suka damu da shi da gaske, suka rungumi shi kuma suka fito da nasu ra'ayoyin kan yadda za a rage tasirinmu ga duniyarmu." duniya. Tallafa masa kaɗan Waɗannan sabbin jakunkuna samfurin ɗaya ne kawai daga cikin yunƙurin ma'aikata don ƙarin tunani mai dorewa da alhakin muhalli wanda zai iya fitowa daga al'umma na mutane masu kulawa da gaske."
Saboda jakunkunan suna da tsawon watanni 12, Miller ya ce har yanzu ba su da wani zaɓi mai inganci don jigilar buhunan kofi 60kg na koren kofi. Don haka, Shigo da Cafe zai ci gaba da amfani da fakitin GrainPro na yanzu. Duk da haka, "da zaran zaɓi mafi kyau ya zo," in ji Miller, "za mu yi iyakar ƙoƙarinmu."
Zach Cadwalader shine editan gudanarwa na Sprudge Media Network kuma marubucin ma'aikata a Dallas. Ƙara koyo game da Zach Cadwalader na Sprouge.